A travel guide to show you things to do in Tokyo as well as all around Japan.
From Paolo from Tokyo. This is a Day in the Life of a Japanese All Night Izakaya Drinking Restaurant Worker in Tokyo Japan. In Japan she is called an Okami, the head lady in charge of the restaurant, in this case a Japanese Izakaya. This is the typical day of a Japanese night worker or…
From Paolo from Tokyo. Use my code PAOLO to get $15 off your first Bokksu Japanese snack box! https://partner.bokksu.com/paolo Kyoto is arguably one of Japan’s more beautiful cities for its many timeless sites with no exception to the Kamogawa River, Pontocho street and the Kawaramachi areas. The natural scenery, building architecture and nostalgic vibe alone…
From Paolo from Tokyo. Get 10% off with my link on Squarespace – https://squarespace.com/paolofromtokyo Japanese Street Food Tour and Hidden Food Gems in Kyoto’s Arashiyama area. Arashiyama is located in the western part of Kyoto city, about 25-30 minutes by train from Kyoto station and it’s undoubtedly one of the area’s more scenic spots, with…
From Paolo from Tokyo. Get my Paolo fromTOKYO Premium Kaminari Hot Sauce – https://paolofromtokyohotsauce.com We’re staying at a traditional style Kyoto townhouse called a Machiya converted into a hotel. So if you’re looking for a place to stay with your family in Kyoto, this may be a good option if it meets your criteria. As…
From Paolo from Tokyo. Get my Paolo fromTOKYO Premium Kaminari Hot Sauce – https://paolofromtokyohotsauce.com This is behind the counter at a local family-owned Japanese fried pork cutlet Tonkatsu restaurant in Tokyo Asakusa, Japan. This tokyo hidden food gem opened in 1972, in the quiet back streets of Asakusa and is a favorite among the locals…
From Paolo from Tokyo. Use my code PAOLO to get $15 off your first Bokksu Japanese snack box! https://partner.bokksu.com/paolo Asakusa, is a traditional-style downtown area of Tokyo, known to Japanese as a Shitamachi, with its nostalgic Edo period vibe. The main areas can be a bit touristy but there are many local hidden street food…
From Paolo from Tokyo. Get 10% off with my link on Squarespace – https://squarespace.com/paolofromtokyo This is why Japanese don’t like working with Foreigners. Let me explain, many foreigners misunderstand Japanese work culture and Japanese business culture. Even some that have experienced it firsthand, still don’t get it. There’s more to it, than just saying Japan…
From Paolo from Tokyo. Get my Paolo fromTOKYO Premium Kaminari Hot Sauce – https://paolofromtokyohotsauce.com This is behind the counter of a local family owned Japanese Teishoku " Set Meal" restaurant called Shokudo Morikawa. Nestled within walking distance from Tokyo University, the oldest university in Japan, it’s been a staple nourishment for students for more than…
From Paolo from Tokyo. Get my Paolo fromTOKYO Premium Kaminari Hot Sauce – https://paolofromtokyohotsauce.com The hot sauce is made with an original blend of Premium Kanzuri chili paste aged 6 years for a deeper umami, locally grown Carolina Reaper Peppers for that extra fire and shoyu (Japanese soy sauce). This is what a Japanese Office…
From Paolo from Tokyo. Get 10% off with my link on Squarespace – https://squarespace.com/paolofromtokyo Tokyo’s Haneda airport recently opened a brand new shopping mall, " Haneda Airport Garden ’’ and I’m taking you on a Japan food tour adventure. Directly connected to terminal 3’s 2nd floor international arrival area this spot has it all, with…
From Paolo from Tokyo. Use my code PAOLO to get $15 off your first Bokksu Japanese snack box! https://partner.bokksu.com/paolo Asahi is a Japanese-style Chinese restaurant with a rich history spanning over 100 years. Originally from the Nihonbashi area, this Tokyo secret hidden gem food spot tragically burnt down during the war but was later rebuilt…
From Paolo from Tokyo. Get my Paolo fromTOKYO Premium Kaminari Hot Sauce – https://paolofromtokyohotsauce.com/ Correction: The Hot Sauce is 58,100 SHU (Scoville Heat Units) The hot sauce is made with an original blend of Premium Kanzuri chili paste aged 6 years for a deeper umami, locally grown Carolina Reaper Peppers for that extra fire and…
From Paolo from Tokyo. A day in the life of a Japanese Train Conductor. This is the typical day working in Japan for a train railway conductor or Japanese electric railway company. We go inside their workplace to see Japanese work culture as they all work as a team to run the train line together…
From Paolo from Tokyo. Get my Paolo fromTOKYO Premium Kaminari Hot Sauce – https://paolofromtokyohotsauce.com Japanese Street Food at Fish Market and Public Market in Okinawa Japan. This is a street food tour of Makishi Public Market, also known as Okinawa’s kitchen. This Japanese market is full of colorful tropical fish, tropical fruits, and all sorts…
From Paolo from Tokyo. Get 10% off with my link on Squarespace – https://squarespace.com/paolofromtokyo This is a Japan Luxury Resort Hotel Tour in Okinawa. We do a complete tour of the luxury hotel room, hotel facilities and Japanese food offered, included the Japanese hotel breakfast and Japanese hotel dinner. We are staying on the main…
From Paolo from Tokyo. Many Japanese are raised to being taught to take a bath at night before going into bed. How about your country?
From Paolo from Tokyo. 1. Steam Bread FIVE ANNEX 1F, 1-3-10 Ebisu-Nishi, Shibuya Ward, Tokyo, 150-0021 03-6455-3032 Access: 2 minute walk from Ebisu station https://steam-bread.com/shop 〒150-0021 東京都渋谷区恵比寿西１丁目３−１０ ファイブ アネックス 1F 03-6455-3032 アクセス：恵比寿駅から徒歩2分 https://steam-bread.com/shop ———————————– 2. Gelato pique cafe creperie Atre Ebisu West Building 2F, 1-6-1 Ebisu-Minami, Shibuya Ward, Tokyo, Japan, 150-0022 03-5475-8545 Access:１ minute walk…