Made In vs All-Clad: Which Cookware Set is Best? | Gear Heads

From America’s Test Kitchen.

Is a cookware set a bargain or a trap? Most sets include filler utensils and pans that sit unused while your main skillet degrades with use. Hannah Crowley and Lisa McManus put some heavy-duty cookware sets to the test–measuring heat conductivity, handle comfort, cooking volume, and ease of cleaning–to see which brands are worth your money.

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00:00 Intro
00:34 The Problem with Cookware Sets
03:52 Why Clad Steel is Important in Cookware
07:06 Testing Cookware Sets
08:43 Cookware Set Test Results
16:53 Cookware Set Winners

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At America’s Test Kitchen, we investigate every aspect of cooking—recipes, equipment, ingredients, and techniques—with a goal to empower and inspire home cooks. Since 1992, our team of 50+ cooks, editors, and culinary creatives ask a lot of questions—and do a lot of testing—so that you get dependable, delicious recipes, comprehensive guidance, and thorough and unbiased equipment and ingredient reviews. You can find us in the pages of Cook’s Illustrated magazine, on our television shows America’s Test Kitchen and Cook’s Country, in dozens of best-selling cookbooks, and via the 14,000+ recipes, reviews, and classes available on our website and app. Whether you’re in search of a great weeknight meal or an impressive dinner-party dish, we’ve done the testing to deliver reliable recipes and comprehensive cooking info to your home kitchen. Bring your curiosity, and we’ll make you a better cook.

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