From Kitchen in the Shire.
I made real puff pastry from scratch in only 15 minutes without folding using this newly discovered revolutionary “radial" technique! This simplified rough puff pastry method replaces hours of traditional lamination with one easy method that ACTUALLY works! I was told that making authentic, flaky puff pastry required 200 years of tradition and an all-day commitment to folding and chilling dough. I decided to break those rules. In this video, I’m showing you exactly how I achieved professional layers that shatter on contact in a fraction of the time, all made from scratch. If you’ve ever been intimidated by homemade pastry or frustrated by store-bought shortcuts that don’t taste right, this is the solution. I’m putting this 15-minute technique to the ultimate test to see if a "no-fold" method can truly compete with traditional puff pastry.
This video covers: how to make puff pastry from scratch, easy rough puff pastry recipes, 15 minute baking hacks, homemade pastry dough techniques, and the science of flaky layers. Whether you are a beginner or a pro, this radial rough puff pastry method will change the way you bake.
Recipe Card Download:
👉 https://www.kitchenintheshire.com/public-recipe-library/radial-puff-pastry
CHANNEL MEMBERSHIPS ARE NOW LIVE!
Show your support for the channel and get instant access to recipe cards without email signup, plus exclusive perks and behind-the-scenes content.
👉 https://www.youtube.com/@kitchenintheshire/join
VISIT OUR WEBSITE FOR MORE RECIPES, MERCH and MORE!
👉 https://www.kitchenintheshire.com
As an Amazon Associate, I earn from qualifying purchases.
My Kitchen Collection:
👉 https://amzn.to/3ZFdl4B
Real Life Human Narrator: Damon Webb
Drone footage provided by: @toddfandb
Timestamps:
00:00 – Intro
01:09 – How to make “Radial Puff Pastry”
09:40 – How do I use it?
13:04 – Finished pastry close ups and a taste test.
15:48 – Recipe Card Downloads and QR Codes
#puffpastry, rough puff pastry, homemade pastry, baking tutorial, pastry dough, 15 minute recipe, from scratch, baking techniques, flaky pastry
Kitchen in the Shire, specializing in the preservation of 20th-century American and international recipes, providing accessible step-by-step tutorials for novice and experienced bakers alike.
