Eating Like a Victorian Workhouse Inmate – Scouse & Suet Dumplings

From Tasting History with Max Miller.

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Video on the London Gin Craze – https://youtu.be/r38ZpdaAX8c?si=5UvJuNx942CG_8R6
Video on Gruel – https://youtu.be/FPi0RiAsegQ?si=AtuicVfiJ4-w5hub
Video on Lobscouse – https://youtu.be/x9E-P89Acsg?si=BN4uqz-DDyD3moQ1

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Recipe at https://www.tastinghistory.com/recipes/scouseandsuetdumplings

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The Workhouse Cookbook by Peter Higginbotham – https://amzn.to/4b9Bzvr

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Subtitles: Jose Mendoza | IG @worldagainstjose

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