From Kitchen in the Shire.
This started out as a simple bundt cake…Then came the orange zest… the almond meal… a bourbon maple glaze… candied maple pecans… and finally, a cheesecake tunnel spiced with ginger and maple.
I didn’t plan for this to be an epic baking quest. But now… here we are.
And today, I’ll show you exactly how to make it. Happy Holidays everybody!
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https://kitchen-in-the-shire.kit.com/9a12f10216
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Seven bold flavors. Four textures. Two hidden techniques.
If you want a dessert that shuts down the table… this is the one.
Subscribe for more heritage bakes & regional secrets → https://www.youtube.com/@kitchenintheshire
🎙 Voiceover by Damon Webb
⏱ Chapters:
00:00 – Intro
01:00 – Chapter 1
03:00 – Chapter 2
05:28 – Chapter 3
08:02 – Chapter 4
11:03 – Chapter 5
16:12 – Chapter 6
19:20 – Chapter 7
27:24 – Chapter 8
31:48 – Chapter 9
33:32 – Chapter 10
36:00 – Chapter 11
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