From Food Wishes. These terrifyingly adorable Halloween pumpkin whoopie pies would be an amazing treat even without the holiday-themed decorating, but once you see how easy it is to do, I really hope you try it. And don’t worry, no artistic experience required. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/halloween-pumpkin-whoopie-pies-recipe-11819142…

From Food Wishes. You might not be able to ride a horse, or rope cattle, but anyone can make cowboy butter, and once you start making it, it’s hard to stop, since it’s not just great on steak. This super flavorful, easy to make a compound butter should be part of every cook’s repertoire. Enjoy!…

From Food Wishes. These enticing jalapeno popper potato skins bring together two iconic sports bar appetizer menu items—potato skins and jalapeno poppers—to create a brand new party snack. For potato fanatics like me, who also love cheesy, spicy food, this is a must-make. Serve with sour cream and chives or ranch dressing. Enjoy! For the…

From Food Wishes. This easy one-pan stuffed pepper casserole has all the same taste and texture of classic beef and rice stuffed bell peppers, but with no actual stuffing involved. Since we’re making everything in one pan, there’s less to clean up, and thanks to the casserole format, this version might even be more flavorful.…

From Food Wishes. This beautiful, easy to make, seasonal breakfast or brunch idea is basically carrot cake meets apple fritters meets regular pancakes, and if you like any or all of those things, this should be the next pancake you make. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/carrot-apple-pancakes-recipe-11804389 To become…

From Food Wishes. This experimental chicken Salisbury steak is basically our award-winning, classic Salisbury steak recipe, made with chicken instead of beef, and the results were incredible. The tender, moist chicken patties and easy-to-make mushroom pan sauce are delicious on their own, but for the full effect, you’ll want to enjoy this over a big…

From Food Wishes. This Hawaiian-style beef stew might just be the best beef stew recipe you’ll ever make. The umami level is off the charts, thanks to giving the deeply browned beef a long, slow simmer in a very savory sauce. Hawaiian-style beef stew is usually served over rice to capture all of that goodness,…

From Food Wishes. This delicious twist on New Orleans Mac and Cheese is beautifully creamy, and just decadent enough. Hollow bucatini pasta soaks in the Cajun-spiced sauce magnificently, and the classic “Holy Trinity” of vegetables adds another layer of flavor. This is a must make for any mac and cheese lover. Enjoy! For the fully…

From Food Wishes. This "cacio e pepper" corn chowder is one of the most delicious corn soups you’ll ever make. The magic created by black pepper and pecorino in cacio e pepe pasta also happens when using fresh corn, but it may be even better in this format, since the sweetness of fresh corn seems…

From Food Wishes. This prosciutto melon granita experiment came out shockingly well, and tastes exactly like a prosciutto-wrapped piece of melon, with the texture of a snow cone. This beautiful granita straddles the line between sweet and savory, and doesn’t require a machine or any special equipment to make. Enjoy! For the fully formatted, printable,…

From Food Wishes. This gorgeous green swamp rice is inspired by Meredith Hayden’s famous green soup, and above and beyond its visual appeal, this simple recipe is delicious, nutritious, and very versatile. Herbaceous and savory, you can use it as-is with any of your favorite main courses, or season it further, and serve it as…