From Food Wishes. This gorgeous-looking sausage gravy stuffing is crispy on top, and moist, rich, and satisfying on the inside. Instead of pre-made sausage, we’re using ground turkey along with just the right seasonings to create the signature flavor. If you’ve enjoyed sausage stuffing before, you’ll probably love this gravy-soaked version even more. Enjoy! For…

From Food Wishes. We’re going to show you how to roast a whole turkey in one hour, thanks to a technique called spatchcocking, which besides being fun to say, significantly reduces roasting time, ensures succulent, moist meat, and produces a gorgeous, crispy skin. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/one-hour-turkey-recipe-11845173…

From Food Wishes. The classic, Italian pork porchetta preparation, where the meat is butterflied, liberally seasoned, rolled, and tied, is a perfect way to approach a roasted, boneless turkey breast. Chef John’s recipe may not be the most traditional turkey breast you have ever made, but it is certain to be one of the most…

From Food Wishes. This Turkish turkey chili pasta is a spin on the viral Turkish pasta, which is in itself meant to be a deconstructed version of a Turkish stuffed pasta called manti. Those little dumplings are incredible, but this is much easier to make, equally amazingly, and every bit as enjoyable. Enjoy! For the…