From Tasty.

Looking for more You Are What You Eat? https://www.youtube.com/playlist?list=PL8zglt-LDl-jY3IkfbgsAYXEdV0Wz3MS8

00:00 Intro
00:32 Hard Tack Breakfast
03:30 "Turtle" Soup Lunch
07:32 Grog Break
09:45 Pirate Dinner Show
10:39 Salmagundi Dinner

Ahoy! Producer@joelleolol takes a swing at pirate recipes from the Golden Age of Piracy. From hard tack to "turtle" stew, what pirate meal would shiver your timbers? And remember, if you don’t like it, you might have to walk the plank! Arrr you ready?

Featuring: Joelle Park
Lead Senior Producer: Joelle Park
Executive Producer: Brent Bennett
Supervising Producer, Production: Devon Joralmon
Executive Culinary Producer: Kelly Paige
Senior Culinary Producer: Mimo Ahmed
Culinary Producer: Raquel Alessi
Line Producer: Vivian Miranda
Production Manager: Taiwo Ellis
Production Designer: Claire Cardona
Set Decorator: Alyssa Harrell
Director of Photography: Steven Gatti
Camera Operator: Luman Kim
Camera Operator: Mimo Ahmed
Director, Production Systems: Avery Kotzur
Post Production Supervisor: Jill Chipley
Post Production Manager: Raquel Lucero
Post Production Coordinator: Serena Ghazzawi
Lead Editor: Tori Weller
Assistant Editor: Ryan Reyes
Motion Graphics Artist: Amaury Salyano
Sound Mixer: Peter Beer
Equipment Specialist: Trevor Francis
Creative & Marketing Lead: Dylan Schmoll
Research: Zoe Sherman
Recipe & Copy Editor: Kim Wehby
Rights and Clearances Manager: Adam Colman
Creative Studio Manager: Derek Benig