From Food Insider.

From Iceland’s sole family curing toxic Greenland sharks to the harvesters who hike an 800-foot cliff for honey, we take you behind the scenes of the rarest foods in the world.

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00:00:00 – Intro
00:27:02 – Icelandic Fermented Shark
00:15:49 – Honey Hunters
00:25:13 – Ayam Cemani Chickens
00:35:58 – Miyazaki Mangoes
00:44:33 – Real Truffles
00:49:52 – Wagyu Beef
00:56:02 – Mānuka Honey
01:01:40 – Balinese Palung Salt
01:08:46 – Grade A Maple
01:19:15 – Japanese Black Vinegar
01:28:35 – Bird’s Nest Soup
01:33:27 – Donkey Cheese
01:38:20 – Gamtae
01:49:32 – Toddy Liquor
01:59:08 – Su Filindeu Pasta
02:16:04 – Credits

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