From Tasting History with Max Miller.
Go to https://squarespace.com/TASTINGHISTORY to get a free trial and 10% off your first purchase of
a website or domain.
Support the Channel with Patreon ► https://www.patreon.com/tastinghistory
Join this channel to get access to perks:
https://www.youtube.com/channel/UCsaGKqPZnGp_7N80hcHySGQ/join
Full Recipe at https://www.tastinghistory.com/recipes/spotteddick
Order the TASTING HISTORY COOKBOOK: https://amzn.to/42O10Lx
Merch ► https://crowdmade.com/collections/tastinghistory
Instagram ► https://www.instagram.com/tastinghistorywithmaxmiller/
Twitter ► https://twitter.com/TastingHistory1
Tiktok ► TastingHistory
Reddit ► https://www.reddit.com/r/TastingHistory/
Discord ► https://discord.gg/d7nbEpy
Amazon Wish List ► https://amzn.to/3i0mwGt
Send mail to:
Tasting History
22647 Ventura Blvd, Suite 323
Los Angeles, CA 91364
LINKS TO INGREDIENTS & EQUIPMENT**
Beef Suet – https://amzn.to/4jL5Ktb
Vegetable Suet – https://amzn.to/4jJtuhE
Muslin for Pudding Cloth – https://amzn.to/45KC0cD
Pudding Basin – https://amzn.to/45KC8c7
**Some of the links are from companies from which Tasting History will earn an affiliate commission. These help to support the channel at no cost to you.
Subtitles: Jose Mendoza | IG @worldagainstjose
#tastinghistory