From Epicurious.

Chefs Eric See, Luis Herrera, and Barbara Sibley are used to thinking outside the box when it comes to cooking; however, today on Epicurious, we’ve asked them to give us their unfiltered, honest reviews of some prominent salsas found on supermarket shelves. Which salsa packs the most bang for your budget, and which should you avoid at all costs?

00:00 Intro
00:13 Tostito’s Chunky Salsa
02:10 Herdez Salsa Casera
03:16 Cholula Original Salsa
04:41 Jalapa Jar Fresh Salsa
05:57 Green Mountain Gringo Salsa
07:09 Mateo’s Gourmet Salsa
08:04 Late July Medium Salsa
09:11 Ithaca Medium Salsa
10:34 Pace Chunky Salsa
11:21 Siete Casera Salsa Roja
12:30 Mission Chunky Salsa
13:32 Good & Gather Restaurant Style Salsa
14:17 Chi-Chi’s Thick & Chunky Salsa
15:13 La Fundidora Fuego Salsa
16:49 On The Border Medium Salsa
17:45 Cholula Salsa Verde
19:07 Herdez Roasted Salsa Verde
20:11 Desert Pepper Salsa Del Rio
21:36 Trader Joe’s Hatch Valley Salsa
22:34 Xochitl Chipotle Salsa
23:34 Stonewall Kitchen Pineapple Chipotle Salsa
24:37 Whole Foods Chipotle Garlic Salsa
25:38 Frontera Gourmet Mexican Chipotle Salsa
26:38 Stonewall Kitchen Black Bean Salsa
28:19 Desert Pepper Corn, Black Bean & Red Pepper Salsa
29:38 Somos Salsa Macha Mexican Chili Crisp
31:20 XILLI Salsa Macha Con Cacahuate
32:13 Verdict

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