From Food Wishes.

This prosciutto melon granita experiment came out shockingly well, and tastes exactly like a prosciutto-wrapped piece of melon, with the texture of a snow cone. This beautiful granita straddles the line between sweet and savory, and doesn’t require a machine or any special equipment to make. Enjoy!

For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/prosciutto-melon-granita-recipe-11793630

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You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/