Claire Saffitz is an American food writer, chef, and YouTube personality. She is also a former contributing editor at “Bon Appétit” magazine where she starred in a series of videos called “Gourmet Makes”, in which she created gourmet versions of popular snack foods. She has since published a cookbook, “Dessert Person”, and is presently hosting her own YouTube channel.
From Claire Saffitz. I Tried Making Homemade Kinder Bueno Bars Pt. 1 | Claire Recreates In her exciting YouTube series, Claire Recreates, Claire Saffitz takes on the challenge of recreating beloved childhood snacks and iconic treats—but this time, she’s in new territory. In today’s episode, Claire tackles the Kinder Bueno, attempting to craft the crispy,…
From Claire Saffitz. A big thank you to our friends at Mill for sponsoring this episode! Mill offers a simple and effective way to reduce food waste by transforming peels, bones, stalks, and leftovers into something useful. Right now, they’re kindly offering my subscribers $75 off—a great opportunity to make a positive impact in your…
From Claire Saffitz. I want to thank today’s sponsor, Kettle & Fire, for making this chicken pot pie even better with their slow-simmered chicken bone broth. If you want to try it for yourself—along with their entire line of broths and soups—head to kettleandfire.com/claire and use code CLAIRE for 20% off. Claire Saffitz Makes the…
From Claire Saffitz. You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link – https://madein.cc/0225-claire Claire Saffitz Makes Homemade Hoagie Rolls & Chopped Cheese (NYC Deli Classic) | Dessert Person After a brief maternity leave, Claire Saffitz is back with her…
From Claire Saffitz. The Ultimate Cookie Guide with Claire Saffitz | Dessert Person Rewind In this ultimate cookie collection from Claire Saffitz, you’ll find 6 of her most popular and delicious cookie recipes from Dessert Person. Whether you’re craving the classic Chocolate Chip Cookies, the warming Chewy Molasses Spice Cookies, or something a little different…
From Claire Saffitz. I Tried Making Homemade Milano Cookies | Claire Recreates In this special holiday episode of Claire Recreates, Claire Saffitz takes on the beloved Pepperidge Farm Milano Cookies, a holiday favorite that deserves a homemade makeover. Claire is determined to recreate the classic cookie, from baking the perfect buttery, delicate biscuit to making…
From Claire Saffitz. Make Classic Tiramisu with Claire Saffitz | Dessert Person Learn how to make the perfect tiramisu with Claire Saffitz, creator of Dessert Person and expert in delicious homemade desserts! In this easy-to-follow recipe, Claire shows you how to make a classic tiramisu from scratch with layers of coffee-soaked ladyfingers and a rich,…
From Claire Saffitz. Make Perfect Donut Profiteroles with Claire Saffitz | Dessert Person In this fun and delicious video, Claire Saffitz combines the best of both worlds by making Donut Profiteroles—a unique twist on fried dough for Hanukkah! Using rich brioche dough, she deep-fries these golden beauties and fills them with creamy ice cream, topped…
From Claire Saffitz. A big thank you to today’s sponsor, Kerrygold! Kerrygold has been my go-to butter for all my baking needs—it adds such a rich flavor to my recipes. Whether I’m baking or simply spreading it on toast, Kerrygold never disappoints. To discover more about their products and locate Kerrygold near you, visit https://www.kerrygoldusa.com/.…
From Claire Saffitz. You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link – https://madein.cc/1224-claire Claire Saffitz Makes Perfect Caramelized French Toast | Dessert Person Join Claire Saffitz as she whips up delicious caramelized French toast using her Made In Griddle.…
From Claire Saffitz. I Tried Making Homemade Mallomars | Claire Recreates On this special episode of Claire Recreates, Claire Saffitz tackles the beloved Mallomars, a treat adored in the Northeast but deserving of nationwide love. From crafting the perfect graham cracker base to whipping up a fluffy marshmallow and dipping it all in luscious chocolate,…
From Claire Saffitz. A big thank you to our friends at Mill for sponsoring this episode. Mill offers the cleanest, easiest way to reduce food waste at home by recycling your peels, bones, stalks, and even forgotten leftovers — Mill is offering their biggest sale of the year, just in time for the holidays! Whether…
From Claire Saffitz. You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link – https://madein.cc/1124-claire In this Thanksgiving Special, Claire Saffitz shows you how to create her irresistible Butterscotch Pecan Slab Pie, perfect for the holidays! Using the Made In Baking…
From Claire Saffitz. A big thank you to today’s sponsor, Kerrygold! Kerrygold has been my go-to butter for all my baking needs—it adds such a rich flavor to my recipes. Whether I’m baking or simply spreading it on toast, Kerrygold never disappoints. To discover more about their products and locate Kerrygold near you, visit https://www.kerrygoldusa.com/.…
From Claire Saffitz. Claire Saffitz Makes Homemade Pretzels | Dessert Person In this episode, Claire Saffitz brings her family’s love of pretzels to life, sharing her go-to recipe for the perfect homemade pretzel. From creating a soft, golden crust with just the right amount of crisp to pairing it with a honey mustard sauce, Claire…
From Claire Saffitz. I Tried Making Homemade McDonald’s Apple Pie | Claire Recreates In her exciting YouTube series, Claire Recreates, Claire Saffitz takes on beloved childhood snacks and iconic treats, adding her signature homemade touch. In today’s episode, she steps out to explore restaurant staples, starting with the iconic McDonald’s Apple Pie. Claire meticulously dissects…
From Claire Saffitz. Claire Saffitz & Susan Spungen Make Perfect Fall Caramelized Onion & Potato Galette | Dessert People Claire Saffitz welcomes Susan Spungen into her kitchen to share the recipe for her Caramelized Onion and Potato Galette. Ideal for fall and winter, this savory tart is perfect for impressing dinner guests with its irresistible…
From Claire Saffitz. Make Halloween Pumpkin Bread with Claire Saffitz | Dessert Person Join Claire Saffitz as she guides us through the perfect Halloween treat—pumpkin bread with a twist! In this recipe, she adds a black cocoa and pumpkin seed streusel for a festive orange and black touch. Fun and easy to make with the…
From Claire Saffitz. I Tried Making Homemade Uncrustables | Claire Recreates In her exciting YouTube series, Claire Recreates, Claire Saffitz takes on beloved childhood snacks and iconic treats, adding her signature homemade touch. In today’s episode, she tackles the beloved Smucker’s Uncrustables, giving them a creative, from-scratch makeover. Claire takes no shortcuts, making her own…