Hong Kong’s Black Sheep Restaurants Says ‘Tyranny of the Chef’ is Over

From Bloomberg Markets and Finance.

Syed Asim Hussain, founder of Hong Kong-based restaurant operator Black Sheep, says the era of fine dining is in trouble globally. He also shares how his group is planning to expand domestically and overseas, even as the business has not recovered to pre-Covid levels. He speaks with David Ingles and Annabelle Droulers on "Bloomberg: The China Show."
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