From CNBC Make It.

Bert Mueller moved from the U.S. to India in 2012 and ended up building one of the country’s biggest Mexican-inspired food chains. He was able to turn a $250K investment into a $23 million business, all while learning how to navigate and thrive with life in India.

“I wanted to go somewhere that was radically different than the U.S. and so I decided that India was the place to be given that, first off, I loved Indian food and second, people spoke English,” he says.