From Christine McConnell.

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Shortbread Cookies Recipe:

3 Cups All Purpose Flour
1 Cup Confectioners Sugar
1 1/4 Cup Butter
1 Tsp Vanilla
1 Tsp Salt
1 Tbs Almond Milk

Heat oven to 320 degrees. Sift flour, sugar and salt and the whisk. Add cubed butter admix in a stand mixer. Add vanilla, salt and milk. Combine until treasure resembles wet sand. Add more milk if mixture is too dry and does not easily form a ball. Chill

Once legs have been molded, bake for around 6 minutes, but start checking at the 4 minute mark as ovens vary. The larger body pieces will need to bake 12 minutes ormolu until boring on the tips occur.

Royal Icing Recipe:

6 Tbs Chilled Aquafaba (Reduced Chickpea Brine)
1/2 Tsp Salt
1/8 Tsp Cream of Tartar
1/8 Tsp Almond Flavoring
1 Tsp Vanilla
4 Cups Confectioners Sugar

Whisk chilled aquafaba in a stand mixer until frothy. Add salt, cream of tartar, almond favor and vanilla. Mix and the add 4 cups of confectioners sugar, adding one cup at a time and mixing before adding the next. Once soft peaks are visible, transfer to an airtight container and chill until ready to use.

Americolor Chocolate Brown Airbrush Color

Americolor Super Black Airbrush Color

CK Blossom Dust – Latte

Liquid Whitener

Christine McConnell: Creator / Video Editor / Artist and set decorator https://www.instagram.com/christinehmcconnell/?hl=en

Grant McConnell: Musical Composer / Videographer
https://www.instagram.com/granttmcconnell?hl=en